This is one of our favorite recipes. We like to use it with: Pasta Rice CousCous as a base for a casserole Ingredients 1 large yellow onion, diced 2 stalks celery, diced 3 medium carrots, diced 12 ounces crimini mushrooms, quartered 4 cloves garlic, diced 1 ½ cups red lentils, rinsed 28 ounces crushed tomatoes, […]
Video by: Vegan Richa A hearty Chili with lentils, veggies and beans is a perfect 1 Pot meal. This chili has veggies, quick cooking Red lentils and Kidney beans. The lentils add a great texture and also thicken the chili really well. Add whichever beans you like to make up the bulk. Use dry or […]
Video by Chantymarie How to cook quinoa, steel cut oats and lentils.