How To Bake British Cakes, Crumpets, Buns & Biscuits

There is a rich tradition of English baking that includes sweet to savory baked goods and everything in between.

In this book of the Authentic English Recipes series you’ll find the following recipes:

• Bakewell Tarts
• English Shortbread
• Scones
• Chelsea Buns
• Chelsea Buns (Bread Machine Method)
• Victoria Sponge Cake
• Crumpets
• Crumpets (Bread Machine Method)
• Custard Tarts
• Dundee Cake
• English Bath Buns (Bread Machine Method)
• English Muffins
• English Muffins (Bread Machine Method)
• Digestive Biscuits
• Hot Cross Buns (Bread Machine Method)
• Madeleines
• Maid of Honour Tarts
• Sausage Rolls

Believe it or not, most of these tasty recipes are easier to make than you might think. I have modified all the recipes slightly so that they use US measurements and ingredients. I have also included metric conversions and gas marks for European readers.

So grab this book now and be baking like a real Brit in no time.

Book Availability

Amazon –

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