
How To Make British Cakes, Crumpets, Buns & Biscuits
How To Bake British Cakes, Crumpets, Buns & Biscuits
There is a rich tradition of English baking that includes sweet to savory baked goods and everything in between.
In this book of the Authentic English Recipes series you’ll find the following recipes:
- Bakewell Tarts
- English Shortbread
- Scones
- Chelsea Buns
- Chelsea Buns (Bread Machine Method)
- Victoria Sponge Cake
- Crumpets
- Crumpets (Bread Machine Method)
- Custard Tarts
- Dundee Cake
- English Bath Buns (Bread Machine Method)
- English Muffins
- English Muffins (Bread Machine Method)
- Digestive Biscuits
- Hot Cross Buns (Bread Machine Method)
- Madeleines
- Maid of Honour Tarts
- Sausage Rolls
Believe it or not, most of these tasty recipes are easier to make than you might think. I have modified all the recipes slightly so that they use US measurements and ingredients. I have also included metric conversions and gas marks for European readers.
So grab this book now and be baking like a real Brit in no time.
Book Availability
Amazon –
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